New York Times | Frogs' Legs May Be Out of Favor, but Not Flavor New York Times "You have to watch the mousse rise in the pan and turn nut-colored," he said. "That's the secret to success." Then he threw in tiny frogs whose heads, feet, skin, spine and insides had been excised. As the frogs turned crispy brown, he flipped them ... |
Irrigate your profits with ponds Garden Center Magazine What better way to get crossover sales from other departments than a perfectly placed bench or an eye-popping stand of brightly colored annuals? Use the brightest colors to compensate for the overall drab ... You can even do something as simple as ... |
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